346-64 NY-25A
Rocky Point, NY 11778Y
Open 7 Days a Week – Take-out and Catering Available Call: 631-744-0140
Dine in is Open!
Enjoy the Comfort & Convenience of Take Out
Our Menu
Antipasti (Appetizers)
Small
Large
Stuffed eggplant, fresh broccoli marinara, fried shrimp, mozzarella sticks, and baked clams
Topped with broccoli rabe, sun-dried tomatoes, and melted mozzarella
Cheese
1/2 Dozen
Dozen
with cheese
Served in a spicy buffalo sauce with a side of chunky blue cheese dressing
(Seafood Salad)
Toasted bread with garlic, basil, and fresh tomatoes
Our Menu
Zuppe (Soups)
Our Menu
Insalata (Salads)
Add fresh grilled chicken breast to your salad $5.50 additional
Small
Large
Small
Large
Fresh mozzarella & tomato, topped with fresh basil and olive oil
Small
Large
Field greens tossed with walnuts, cranberries, plum tomatoes, and crumbled gorgonzola cheese in a balsamic red wine vinaigrette
(Small) Iceberg wedge topped with bacon and blue cheese dressing
(Large) Iceberg wedge topped with bacon and blue cheese dressing
Our Menu
Piatti Forno (Baked Dishes)
All dishes served with side salad, garlic sticks, and bread
with eggplant
with tomato sauce
With a choice of pasta
Served with tomato sauce and melted mozzarella
Our Menu
Pasta Specialties
Your choice of spaghetti, penne, rigatoni, linguini, cappellini, fettuccini, or bowties
Served in cream sauce
Served with mixed vegetables in cream sauce
With sun-dried tomato & broccoli sautéed in garlic and oil
In marinara sauce
In pink cream sauce
In marinara sauce or garlic and oil
Meat sauce and a touch of cream
Ham, onions, egg and a touch of cream
With meat sauce
With marinara sauce
With tomato sauce
With meatballs or sausage (2)
olives, capers, anchovies,
garlic, filet of tomato
fresh basil, garlic, parmigiana cheese,
olive oil (with your choice of pasta)
Peas, black olives, red peppers in alfredo sauce
Cannellini beans with a pinch of garlic and oil with your choice of pasta
Plum tomatoes in a spicy filet tomato sauce
In garlic and oil
Penne pasta sauteed with brccoli rabe, cannellini beans, sausage in a white wine garlic and oil sauce
Rigatoni sautéed with spinach and chicken, in a pink cream sauce topped with fresh melted mozzarella
Served in a pink cream sauce
Pesto sauce, sundried tomato, and melted fresh mozzarella
In a plum tomato cream sauce topped with melted fresh mozzarella
sausage, mushrooms and
diced fresh tomatoes
With sun-dried tomatoes in vodka sauce
Two (2) Ravioli, Two (2) Stuffed Shells, One (1) Manicotti
Lasagna, Two (2) Ravioli, Two (2) Meatballs, with melted mozzarella and tomato sauce
All the above are served with a side salad, bread, and garlic sticks.
Our Menu
Frutti Di Mare (Seafood)
Fried squid served with mild, medium or hot marinara sauce
Squid and mussels cooked in a plum tomato sauce
Squid and shrimp cooked in a marinara sauce
Shrimp sautéed in butter, garlic and wine sauce
Lightly fried shrimp topped with tomato sauce and melted mozzarella
Lightly breaded served on a bed of lettuce with lemon wedges
Mussels cooked in a marinara sauce
Mussels cooked in a white wine and lemon sauce
Shrimp, mussels, and clams in a light plum tomato sauce
Sea conch cooked in a plum tomato sauce
Mussels, calamari, scungilli, clams and shrimp sautéed in a plum tomato marinara sauce, hot or mild
Topped with seasoned bread crumbs, baked in a garlic and oil lemon scampi sauce
Fried shrimp and artichoke hearts, served in a white wine sauce
Flounder sautéed in a lemon white wine sauce
Served with seasoned Italian bread crumbs and baked in a light scampi sauce
Sautéed in lemon caper sauce with artichoke hearts
Our Menu
Vitello (Veal)
Veal cutlet topped with tomato sauce
and melted mozzarella
Veal cutlet on a bed of lettuce with
lemon wedges and artichoke hearts
Veal sautéed in lemon white wine sauce
Veal and shrimp sautéed in a
lemon white wine sauce
Veal sautéed in a marsala wine and mushroom sauce
Veal in a light plum tomato sauce
Veal and capers sautéed in wine,
lemon sauce
Veal sautéed with mushrooms,
onions, peppers in plum tomato sauce
Rolled with prosciutto and mozzarella,
spiced with fresh mushroom
in a sherry wine
Veal cutlet topped with eggplant and
melted mozzarella in a tomato sauce...
Veal topped with ham and mozzarella
in a francese sauceVeal cutlet topped with ham and mozzarella in a Francese sauce
Veal cutlet & shrimp in marinara sauce with melted mozzarella
Our Menu
Pollo (Poultry)
Tender slices of chicken over fettuccini in vodka sauce
Chicken cutlet baked in tomato sauce and melted mozzarella
chicken cutlet on a bed of lettuce with
lemon wedges and artichoke hearts
Breast of chicken sautéed in a lemon, wine, and butter sauce
Chicken and shrimp sautéed in a lemon, wine, and butter sauce
Chicken sautéed in mushrooms, onions, and peppers in a light plum tomato sauce
chicken scaloppini, sautéed in a
mushroom marsala wine sauce
sautéed breast of chicken cooked
with broccoli, mushrooms, carrots,
zucchini and cauliflower
in a cream sauce or plum tomato sauce
chicken with broccoli & mozzarella cheese in a wine and lemon sauce
chicken with sausage, peppers and
garlic in wine and lemon sauce
chicken with eggplant, prosciutto and
fresh mozzarella in a wine sauce
breast of chicken covered with ham
and mozzarella in a francese sauce
rolled with prosciutto and mozzarella,
spiced with mushroom & sherry sauce
Topped with tomato, fresh mozzarella in a balsamic vinegar and oil dressing (Served cold)
Served with tomato sauce and melted mozzarella
Our Menu
Children's Portion
12% charge on each item
About Us
Contact Us
Pompei Pizza & Restaurant
346-64 NY-25A
Rocky Point, NY 11778
631-744-0140
